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“Explosion of
authenticity.
And Seville"

El Pintón Restaurant | Mediterranean cuisine

Welcome to El Pintón!

Let yourself be tempted by this trendy and tasty restaurant in the heart of Seville. Mediterranean cuisine will surprise you thanks to new culinary techniques that we put in place in our kitchens. Every bite is an explosion of authenticity. And of Seville.

Find out now why El Pintón is the preferred destination for lovers of good food!

Kitchen open all day!

The trendy
restaurant in the
centre of
Seville

El Pintón Restaurant, Seville: essence and innovation

Discover the essence and gastronomic innovation at El Pintón Restaurant, Seville. Our establishment is the ideal place for lovers of good food who are looking for a unique and incomparable culinary experience. In our kitchens, tradition and the avant-garde come together, combining fresh local ingredients with innovative techniques.

The aim is not only to create exquisite dishes that delight your senses, but also an experience like no other. Thanks to our creative tapas and main dishes made with the most authentic flavours, at El Pintón you will find an explosion of flavours that will transport you to an unforgettable gastronomic adventure in an incomparable setting. Every careful detail we take into account, makes the atmosphere warm and welcoming and invites you to relax and enjoy special moments as a couple, with friends or family. Come and let yourself be seduced by the essence of El Pintón, where magic is very present.

More Seville than ever!

Our

Dishes

El Pintón Restaurant, Seville: our dishes

Pintones Starters

Iberian ham from Extremadura

24,00

Bloody Gazpacho

Celery and sulfites

6,50

Grilled artichoke flower, romescu and crispy Iberian ham

egg, gluten, nuts, sulfites

16,90

Steak tartare “Pintón” with brioche bread (unit)

Gluten, egg, dairy

6,90

Prawn and Apple “ensaladilla”

egg, seafood, crustaceans, dairy, gluten

12,50

Marinated rabbit tacos

Gluten and sulfites

14,50

Cod fritters with marinade emulsion

Gluten, fish, lactose

12,50

Burrata, roasted cherrys, zucchini and pesto

Dairy and nuts

14,00

Croquettes “Pintonas”

Lactose, gluten and egg

12,00

Egg tempura with truffle parmentier

Lactose, gluten and egg

9,50

Mediterranean salad with low-temperature chicken, feta cheese and Kalamata olives

Gluten, lactose, sulfites

14,00

Tempura avocado with pico de gallo and yellow chili

Sesame, gluten, sulfites

12,50

Pintones Rices

Rice of the week for 2 pers (p/pers)

gluten, sulfite

15,00

Idiazabal Risotto

egg, gluten, lactose, mushrooms, nuts

15,50

Pintones Fish

Red tuna tartar with avocado and fried corn tortilla

gluten, fish, soy, sesame

18,00

Grilled fresh salmon with seasonal vegetables

Soy, gluten, egg, sulphite

15,00

“SEVILLIAN” Friture marinade

Gluten, sulfite, eggs, fish, mollusks and crustaceans.

14,50

Grilled squid with oloroso parmentier and paprika oil

Fish, lactose, gluten, sulphite

18,50

Galician mussels with spicy tomato sauce

Crustaceans, sulphites

14,50

Pintones Meats

Iberian acorn-fed sirloin with chimichurri

Sulphite

16,50

Slow cooked Iberian ribs with Yakiniku sauce

(375 gr.)

Soy, gluten, egg, sulphite

18,50

Beef burger with brie cheese and roasted garlic mayonnaise

Gluten, soy, lactose, sesame, egg, sulphite

14,00

Garnishes

Roasted sweet potato

3,90

Fried Padrón peppers

4,90

Roasted aubergine with cream cheese and crispy basil

4,50

Pintones Desserts

Chocolate mousse

With Oreo and toffee crumble

lactose, nuts, egg, gluten

7,00

Tiramisu

7,00

Baked Cheesecake

egg, gluten, nuts, dairy

7,00

* Bread, breadsticks and olives

1,80

Brunch

Specials

(Schedule from 10:00 a.m to 12:30 p.m)

Egg Benedict

With smoked salmon or iberian acorn-fed ham

12,00

Egg in tempura

9,50

Fresh bowl of Greek yogurt with red fruits

Muesli +0,5 Whole grain oat flakes +0,5 Chocolate chips +0,5 Agave syrup +0,5

6,50

American breakfast

Grilled or scrambled egg, bacon and brioche bread with butter

8,50

Chocolate American Pancake

Chocolate, almond and strawberries +2,5

9,00

Fruit American Pancake

Fresh fruit, whipped cream and agave syrup +2,5

9,00

Toasted bread with cheese and blackberry cream

Cream cheese, agave syrup, blackberries and basil (white or brown bread)

8,50

Toasted acorn-fed Iberian ham bread

Iberian acorn-fed ham, tomato and asparagus (white or brown bread)

8,50

Grilled zucchini toast

Grilled zucchini, Camembert, walnuts and raspberry (white or brown bread)

8,50

Salmon toast

Salmon, sundried tomato and guacamole (white or brown bread)

8,50

Bakery

(Schedule from 10:00 a.m to 12:30 p.m)

“El Pintón” style Cheesecake

6,50

Butter croissant

(2 units)

2,80

Drinks

(Schedule from 10:00 a.m to 12:30 p.m)

Red fruit Kombucha

5,50

Ginger and lemon Kombucha

5,50

Fresh orange juice

3,00

Special coffee with caramel, chocolate or white chocolate

3,50

Premium herbal teas

2,50

Organic coffee

2,50

Soft drinks

2,5

San Pellegrino water

3,50

Acqua Panna water

3,50

Cocktails

(Schedule from 10:00 a.m to 12:30 p.m)

American

Homemade vermouth, Bitter Martini and soda

6,50

Bloody Mary

Vodka, special "Pintona" sauce, tomato, salt, pepper and lemon juice

6,50

Espresso Martini

Coffee liqueur, vodka, espresso and sugar syrup

6,50

Garibaldi

Natural orange juice and Bitter Martini

6,50

Mimosa

Natural orange juice and champagne

6,50

Cocktails

Sevilla Cocktails: the best after-dinner meal to enjoy a good conversation

Enjoying a good conversation while sipping your favourite cocktail is now possible at El Pintón. Let yourself go with the best cocktails in Seville and let our bar tenders surprise you with every sip in a unique experience for the palate. These moments will become unforgettable memories.

Aperitifs

Serva La Bari

Jj Whitley Vodka, Manzanilla Alegría Williams&Humbert, Melon, Matcha Tea & Botanical Thomas Henry Tonic.

10,00

Galileo

Gin Mg, Tomato, Oregano & Basil.

9,00

Membrillo De Jerez

Whitley Neill Gin Membrillo, Fino Williams&Humbert, Piparra and Parmesan.

9,00

Juicy Negroni

Nouaison Gin, Bitter Martini, coconut, La Quintinye Blanc, pineapple, thyme and plum.

10,00

Watermelon Sbagliato

June Gin, Scavy Rye Prosecco, Savoia and Watermelon.

10,00

Berry Spritz

Select Aperitif, Scavy Rye Prosecco, Thomas Henry Soda, Raspberry, Blackberry & Cinnamon.

9,00

Homemade “Pinton” Red vermouth

La Quintinye Rouge, Amaro Montenegro, Bonanto, Chartreuse Noix, Cherry Tomato, Orange and Black Walnut.

7,00

White vermouth

La Quintinye Blanc, Italicus, Americano Cocchi, Pineapple, Thyme and Plum.

7,00

While You Eat

April

400 Conejos, Savoia, Yellow Chartreuse, Muscatel, Fig and Lemon.

10,00

Bloody Pintón

Grey Goose Vodka, Pintona Sauce, Williams&Humbert Palo Cortado, Lemon, Seventeen Tomato Juice and Chilli Peppers.

12,00

Pure Joy

Mezcal Encantado, Bitter Orange, Fino Williams&Humbert and Roasted Pineapple.

12,00

Mango curry daiquiri

Havana Masters Selection, Mango & Curry

12,00

Red Sangria

Homemade Red Vermouth, Red Wine, Rhubarb & Thomas Henry Grapefruit Soda.

9,00

White Sangria

Homemade White Vermouth, White Wine, Puerto De Indias Melon, St Germain, Botanical Thomas Henry Tonic.

9,00

Gimlet & Tonic

Malfy Gin, Riesling, Peycheauds, Dill & Thomas Henry Tonic.

12,00

Milk Shake

Plantation 3 Star, Yellow Chartreuse, Coconut, Passion Fruit and Grapefruit.

10,00

To conclude

Plata No Es

Dead Man´S Fingers, Banana, Empirical Symphony 6.

10,00

Solano

Dewar's 8 french smooth, apple and butterscotch.

10,00

Lotus

Ketel One, Lotus Syrup, Chocolate Liqueur, Coffee.

12,00

Lemon Pie

Bombay Pressé, Prosecco Scavy Rye, Yuzu, Lemon creme.

10,00

Perfect Serve

Combi 1

Whitley Neill Gin, Thomas Henry Tonic.

10,00

Combi 2

Patrón Silver, Grapefruit Refreshment Le Tribute.

12,00

Combi 3

Matusalem 15, Ginger Beer Thomas Henry.

10,00

Combi 4

Dewar´S 12, Ginger Ale Thomas Henry.

10,00

Combi 5

Puerto De Indias Melón, Bitter Lemon Thomas Henry.

10,00

Mocktails

Petit Strawberry

Whitley Neill 0.0 Red Berries, Martini Vibrante and Strawberry

10,00

Petit Banana

Whitley Neill 0.0 Rhubarb, Martini Floreale and Banana

10,00

Don Lorenzo

Martini Vibrante, passion fruit and orange

9,00

Pina sin colar

Martini Floreale, Coconut and Pineapple

9,00

Wines

Red wines

Avaniel

Ribera del Duero - Tempranillo / Barrel 5 months by the glass 3,50

18,00

Montaña

Rioja - Tempranillo / Barrel 12 months by the glass 3,50

18,00

Pinchaperas

Sierra Norte de Sevilla - Tempranillo, Cabernet Franc, Syrah, Garnacha / Barrel 7 months

20,00

Cair Cuvée

Ribera del Duero - Tempranillo - Merlot / Barrel 9 months

21,00

Vivanco

Rioja 100% tempranillo

24,00

Guindalera

Granada - Tempranillo, Syrah, Cabernet, Merlot / Barrel 12 months

24,00

Baigorri Crianza

Rioja - Tempranillo and Garnacha / Barrel 14 months

25,00

Cantueso

Galleon Colonies. Seville. Syrah, Viognier, Chardonnay and Garnacha

28,50

La Mateo

Bodegas Mateo - Tempranillo 100%

42,00

Alonso del Yerro

Alonso del Yerro Wineries - 100% Tempranillo

47,50

Tierras de Cair

Dominio de Cair Wineries - 100% Tempranillo

55,00

Pago de Carraovejas

100% tempranillo

59,00

White wines

El Idilio

Bodega Chivite - Chardonnay

18,00

Demimo

Rueda - Verdejo by the glass 3,50

18,00

Albariño “El Pintón”

Cup 3,50 €

18,00

Scavi & Ray Moscato

by the glass 3,80

19,00

Moscato d’asti. Alice

Italy (by the glass 4)

22,00

José Pariente

Rueda - Verdejo, Aged on lees

22,00

Dr. Loosen Riesling

Dr Loosen Riesling

24,00

Amaren

Rioja - Viura and Malvasía / Aged in barrels

28,00

Quintaluna

From Bodegas Ossian Verdejo 100%

30,00

Sparkling Wines

Scavi & Ray

Prosecco, dry sparkling wine, Italy by the glass 5,50

24,00

Baron – Fuenté

Champagne by the glass 8,00

44,00

Taittinger Brut Réserve

Champagne - Chardonnay, Pinot N, P. Meunier

65,00

Rose Wines

Baigorri Rosado

Rioja - Tempranillo and Grenache by the glass 3,50

18,00

Victoria

From the Jose Pariente wineries - Grenache, Tempranillo and Viognier grapes.

24,00

Wines of Jerez

Manzanilla La Alegría

by the glass 3,00

18,00

Canasta

by the glass 3,00

18,00

Fino Pando Williams & Humbert

by the glass 3,00

18,00

Don Zoilo 15 años Palo Cortao

by the glass 4,50

25,00

Don Zoilo 15 años Oloroso

by the glass 4,50

25,00

Don Zoilo 15 años Amontillado

by the glass 4,50

25,00

Don Zoilo 15 años PX

by the glass 4,50

25,00

Fino en Rama Williams & Humbert 2014

by the glass 7,00

35,00

Finolis

by the glass 8,00

45,00

Dos Cortados

60,00

Canasta 20

60,00

Don Guido

60,00

Jalifa 30

60,00

Discover the magic of the centre of Seville in our restaurant

Kitchen open all day!

Booking

Booking El Pintón

Address

hello@elpinton.com
C/Francos 42, 41001 Sevilla, Spain
+34 955 075 153

All Days open
10:00 a.m. to 01:00 a.m.
Kitchen open all day

Legal pages

Legal notice
Privacy policy
Cookies policy

Web design by Medios en Red

Address

hello@elpinton.com
C/Francos 42, 41001 Sevilla, Spain
+34 955 075 153

All Days open
10:00 a.m. to 01:00 a.m.
Kitchen open all day

Legal pages

Legal notice
Privacy policy
Cookies policy

Web design by Medios en Red

Kitchen open all day